STM

The SCWR-D (TR) industrial chillers have been designed for high-performing and intensive production: the STM range of models refrigerate from 450 L/H to 2.200 L/H, in order to offer a customized solution to any request. The tanks' capacities vary from 100 to 280 L and their size has to be chosen to contain the water needed for the single maximum delivery for one mixer (or more mixers simultaneously, depending on the production system). Thanks to the plate heat exchanger, the water in the tank is cooled very quickly in the interval between one delivery and the following. The whole series is equipped with an electronic controller which supervises all the functions and manages the programs of both the washing and the daily self switch-on. The chillers serve a water Doser with a remote pump control. The standard series works with R404A gas, in ambient temperatures up to 38°C while the TRopicalized series uses the R134a gas up to 55°C. The industrial chillers are designed for floor fixed installation and they are therefore equipped with holders. 
 

The STM professional chillers are designed for artisan or medium sized production bakeries; a wide range of models is available, in order to meet different needs: the STM professional chillers refrigerate from 80 L /H up to 450 L/H. The tanks' capacities very from 35 to 75 L; their size has to be chosen to contain the water needed for the single maximum delivery for one mixer (or more mixers simultaneously, depending on the production system). Thanks to the plate heat exchanger, the water in the tank is cooled very quickly in the interval between one delivery and the following. The whole series is equipped with an electronic controller which supervises all the functions and manages the programs of both the washing and the daily self switch-on. The chillers serve a water Doser with a remote pump control. The standard series works with R404A gas, in ambient temperatures up to 38°C while the TRopicalized series uses the R134a gas up to 55°C. The professional chillers are designed as floor structures, with wheels to be easily positioned or moved. 

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The DOMIX 60 and 70 Lines represent the best of innovation, with features that make them particularly suitable for industrial and technologically advanced environments with a high process automation and demanding the highest quality standards. It has a new mixing system, that ensures the set temperature is reached in few seconds in the worst conditions. Also, a 10” large color touch screen is used as user interface, to allow a very simple and intuitive use of the machine, in case of local management. DOMIX has very high precision standards that are assured with tolerances lower than ± 1% on the dosing and ± 0.5 °C  on the temperature. Different models are available, with ½” (DOMIX 60) or ¾” (DOMIX 70) pipes, three or two water inlets, one or two mixer outlets.

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The TriDOMIX 50/100 are fully automatic water doser-mixers, particularly suitable for industrial environments. The desired temperature is reached at the end of the dosing with sequential deliveries, starting from the cold water, in order to preserve the yeast in the dough and the use of the by-pass is necessary only for checking the reachability of the set point before proceeding to the delivery in the dough. The TriDOMIX ensures accuracy and repeatability of quantity and temperature with a tolerance lower than ± 1% on the dosing and ± 1.5 °C on the temperature for batches bigger than 10L. Also, the device is controlled through an alphanumeric membrane keyboard and an LCD display. With the external probe with spiral extendable cable, the temperature of the ambient, of the flour and of the dough, are allowed to be displayed.

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The DOMIX 35 is an electronic water doser mixer with thermostatic regulation of the temperature and with the hydraulic part fully integrated. The temperature is adjusted by means of the knob that controls a thermostatic mixing valve. This is able to maintain the set temperature even in case of variations of the inlets temperatures and pressures. The last settings are always kept in memory. Suitable for artisan bakeries, the DOMIX 35 optimizes the water dosing process, ensuring accuracy and repeatability of quantity and temperature with an error tolerance lower than ± 1% on the dose and ± 1 °C on the temperature. Due to its robust integrated structure and compact dimensions it's easy to install it in any room, even of small size. The DOMIX can be controlled also via the remote commands.

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