HOME BAKERY EQUIPMENT

High Quality Bakes from your very own kitchen

Over the years, many home bakers have approached us to ask if our equipment are suitable for their use. Here, we have compiled a list of equipment which are most essential and usable with the 13A home limitations for you to achieve the same high quality bakes as commercial kitchens outside.

RONDO DOUGH SHEETER

STM5303 Bench Sheeter

W: 1550mm D: 1040mm H: 500mm

W 815mm x D 1040mm x H 715mm (folded dimensions)

Dough block weight of about 3kg

Sheets from 0.3 - 30mm for maximum versatility

Incredibly space saving for best quality pastries

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MINI DECK OVEN

Sveba N-Series Counter Deck Oven
Small bench oven with outstanding flexibillity. Adaptable for bread, pizza and pastry.
Same high quality baking as in large deck ovens with advanced steam package system.
Heavilly insulated. Three glazed window keeps the heat inside.
Stone hearth and tray grid as standard.
Plug and play.

SPIRAL / PLANETARY MIXER

Mixer based on your own needs
We offer small sized spiral and planetary mixers from 6kg dough upwards which are usable for your home kitchen.
Italian quality at affordable prices, they deliver the same results as their huge commercial companions.
Not sure what you need? Just drop us a note for us to advise.

AUTOMATIC JAM DEPOSITOR

Fillings injector for doughnuts and pastries
MONO Equipment's Automatic Injector has been designed to consistently and accurately fill doughnuts and pastries with a wide range of fillings.

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