Fully automatic Band Slicer, for different types of bread to use in a semi or fully automatic line. Hardened steel blade guides ensure uniform slicing thickness and a wide range of different slice thicknesses are possible. Generously proportioned doors and covers gives both good access for cleaning and maintenance as well as quick change of the band blades. Capacity up to 3.600 products per hour.

Fully automatic Band Slicer, for different types of bread to use in a semi or fully automatic line. Hardened steel blade guides ensure uniform slicing thickness and a wide range of different slice thicknesses are possible. Generously proportioned doors and covers gives both good access for cleaning and maintenance as well as quick change of the band blades.

Fully automatic Frame Slicer for many types of bread. With the trusted principle of vertical moving knives which ensures years of professional work in the bakery. The method of slicing with a vertical moving knives makes it ideal for products such as rye or fruit bread or different types of cake. Capacity up to 1.800 or up to 3.000 products per hour.

Fully automatic Bun Slicer for baguette, hamburger buns, cakes and rolls. This Bun Slicer is developed to slice the buns and rolls with a bandblade totally through in two or three layers. The slice height can be adjusted with easy settings because of the position scales. Capacity up to 400 buns per minute

Fully automatic packing machine for loading sliced or unsliced bread and buns automatically into pre-made wicket bags. The machine has been developed to high quality engineering standards using our knowledge of the national and international bakery markets.The bagloader can be connected with any type of closing machine to suit the customers particular request, including: Clipband, Kwik-Lok, Twist Tie and Tape seal. Heat sealing units can also be installed on the conveyors depending on material of bags and type of closures. Capacity up to 3.600 products per hour.

Fully automatic compact packaging machine for loading bread or buns automatically into pre made wicket bags. The bagloader can be connected with any type of closing machine to suit the customers particular request, including: Clipband, Kwik-Lok, Twist Tie and Tape seal. Heat sealing units can also be installed on the conveyors depending on material of bags and type of closures. Capacity up to 1.500 products per hour.

Fully automatic packaging line with a clipband closing system. The intermittent working packing line can be used as a semi-automatic machine by packing with a Bagblower type HBB for easy opening of the bag or in a full-automatic line combined with a Bagloader type HBS machine. This system is completely constructed to the customer requirements from a basic design and many variations can therefore be delivered. This high quality machine with its hardened components and grinded shafts, is also suitable for closing large or paper bags. Capacity up to 2.000 products per hour.

Semi-Automatic packaging line with a Kwik Lok closing system. The bag blower ensures that the bags are opened, so that products can be packed quickly, and then closed on the conveyor with a Kwik-Lok closure. Also possible to close the bag with a closure with a label for a nice presentation of the product. This semi-automatic solution is a compact and solid slice- and packing solution for the semi-industrial bakery. Capacity up to 2.400 loaves per hour.

Fully automatic packaging line with a tape closing system. Easy packaging of various types of sliced and unsliced bread, rolls, buns and other products. The continuous working closing line can be used as a semi-automatic machine by packing with a Bagblower type HBB for easy opening of the bag or in a full-automatic line combined with a Bagloader type HBS machine. Capacity up to 3.600 per hour.